TOI Health News Morning Briefing | SII says vaccine side effects were disclosed in packaging, air inside car can be carcinogenic, common mistakes that affect Vitamin D absorption, how magnesium deficiency affects the body and more

Covishield side effects in packaging: Serum Institute of India
In response to concerns over Covishield's side effects, the Serum Institute of India announced it ceased production and distribution of extra Covishield doses since December 2021 due to a notable decline in demand for prior vaccines.

"We fully understand the ongoing concerns and it's crucial to emphasize our commitment to transparency and safety. From the outset, we have disclosed all rare to very rare side effects, including Thrombosis with Thrombocytopenia Syndrome, in the packaging insert in 2021," the SII spokesperson said.

Car cabin air carries cancer causing chemicals: Study
A recent study raises concerns about our reliance on cars and their health implications. Published in Environmental Science & Technology, it reveals alarming levels of carcinogens in car cabin air, questioning the safety of our vehicular dependence.

Common mistakes that affect Vitamin D absorption in the body
Vitamin D is essential for bone health, immune function, and mood regulation. Despite supplement availability, low levels persist in many. Various factors can hinder its absorption, even with supplementation.

Ayurvedic tips to beat summer heat
Intense summer heat can lead to dehydration, heat exhaustion, and heatstroke. Prolonged exposure may cause sunburn, dehydration, and exacerbate existing health conditions like cardiovascular issues and respiratory problems. Read about few effective tips to help you beat summer heat.

Uterine conditions women must be aware of
Female reproductive health is integral to overall well-being. Uterine conditions significantly impact women's lives. Understanding these signs promptly aids in timely medical intervention. Knowledge of common uterine diseases is crucial for early detection and effective treatment.

Eating curd daily can lower blood pressure? Read this
Research in the American Journal of Hypertension revealed that adults consuming curd daily had lower blood pressure than non-consumers. This effect is linked to bioactive peptides in curd, known for their antihypertensive properties. Read about the potential health benefits offered by curd.

Taking care of the heart during summer
Summer's intense heat presents a distinct hurdle for cardiovascular health. Elevated temperatures correlate with a notable surge in cardiovascular disease (CVD) cases and fatalities. Research indicates a worrying trend: for every 1-degree Celsius temperature rise, CVD deaths increase by 2.1% and related illnesses by 0.5%.