Park Hyatt Chennai Welcomes 6 Ballygunge Place: A Culinary Journey from Kolkata to Chennai

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Park Hyatt Chennai is proud to present an exclusive dining experience in collaboration with the legendary 6 Ballygunge Place, one of Kolkata’s most beloved Bengali restaurants. This limited-time pop-up will take place at Park Brasserie from 16 to 20 July 2025, offering Chennai a rare opportunity to savour the heritage and soul of Bengal on a plate.

Making its debut in Chennai, 6 Ballygunge Place is widely acclaimed for its soulful food and cultural storytelling. Ranked among

Top 20 Restaurants in India and featured in
, the restaurant brings its timeless charm and bold regional flavors to a new audience.

Guests can look forward to both à la carte dishes and curated thalis, showcasing the finest of Bengali cuisine. The menu includes beloved classics such as Kosha Mangsho, Bhetki Paturi, Daab Chingri, Mochar Paturi

, and comforting staples like Basanti Pulao and Luchi.

The experience is complete with signature desserts, including Mishti Doi, Nolen Gurer Ice Cream, and Daab Bhapa Sandesh, each offering a sweet reminder of Bengal’s rich culinary heritage.

Designed to evoke a sense of nostalgia for some and discovery for others, the pop-up features themed interiors, regional music, and warm hospitality that captures the essence of Bengal on every plate.

Event Details
Dates: 16 to 20 July 2025
Time: Lunch from Noon to 3:00 PM and Dinner from 7:00 PM to 11:00 PM
Venue: Park Brasserie at Park Hyatt Chennai

To reserve your table, please contact 89398 71440
.

This July, step into Park Brasserie and rediscover Bengal through its most iconic flavors.

 

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