Recipe- Easy To Make Coconut Macaroons

Coconut Macaroons is a dessert that is ready in 20 mins & is made using just 2 ingredients - coconut & condensed milk. Perfect holiday recipe loved by all.Here is what you need to do to prepare these beautiful coconut macaroons. In a mixing bowl, add sweetened condensed milk and desiccated coconut flakes. Refrigerate this mixture for 30 minutes.

Then shape them into medium size balls and place them over parchment paper on a cookie tray. Preheat the oven to 350 degrees F.

Ingredients

14 oz desiccated coconut flakes
7 oz sweetened condensed milk

Method

* In a mixing bowl, add sweetened condensed milk and desiccated coconut flakes.

* Refrigerate this mixture for 30 minutes. Then shape them into medium size balls and place them over parchment paper on a cookie tray. Preheat the oven to 350 degrees F.

* Bake these macaroons for 15 - 20 minutes. Keep checking and take them out once it starts browning evenly.

* 2-Ingredient Coconut Macaroons are now ready. Devour them once they are cool enough.