Yearning for a piping hot cup of Masala chai? Then give your desi chai an exotic touch with this delightful and aromatic Lemongrass Masala Chai. To make this delicious Lemongrass Masala Chai at home, you just need a few ingredients in place and enjoy this amazing tea. Just follow some simple steps and nail this easy Masala Chai.
2 cup milk
2 stalk lemon grass stock
1 1/2 tablespoon sugar
2 teaspoon tea
1/2 teaspoon fennel seeds powder
1 1/2 cup water
3 clove as required
1 inch cinnamon stick
4 green cardamom
2 star anise
How to make Lemongrass Masala Chai
To make this quick aromatic tea, take a vessel and water, allow the water to boil and add the washed lemongrass stalks, cardamom, star anise, cloves, cinnamon stick. Cover with a lid and let it simmer
Next, add in the tea leaves along with sugar. Once done just turn off the flame and let the spices and herbs absorb the flavours.
Add milk to the blend and stir it nicely. Boil the blend for 5 minutes and turn off the flame. Strain the tea and serve with your fabourite snacks.