Pista Kheer

Looking for a thick creamy kheer to celebrate a special occasion? Then try this amazing Pista Kheer at home by following some simple steps given below. To make this quick kheer, you just need a few ingredients in place. With festive season around the corner, this delightful kheer can make for a delicious prasad. So, try this out and share your feedabck with us.

INGREDIENTS

1 1/2 litre milk

1 cup pistachios

1/2 cup sugar

1/2 cup fresh cream

1 handful pistachios

1 teaspoon ghee

How to make Pista Kheer

Step 1

To begin this easy recipe, just take a pan and add milk, keep stirring. In the meantime, wash and soak rice.

Step 2

Once the milk starts reducing, add sugar and rice. Take another pan and add ghee, roast the pistachios, add some to the kheer and rest save for garnishing. Lastly, add fresh cream and let the kheer cook and attain a thick texture.

Step 3

Garnish the kheer with pistachios and enjoy!