Sauteed Corn and Zucchini
As simple as it sounds, Sauteed Corn and Zucchini is prepared by simply sauteing corn with zucchini and some other ingredients. The quick snack dish is a powerhouse of nutrients and bursts with good taste. Prepared by cooking zucchini and corn with red bell peppers, onion and seasoning the mix with salt and pepper, all it takes is 10 minutes for this enticing dish to come together.
INGREDIENTS
6 zucchini
6 cup corn
1 onion
0 salt as required
0 black pepper as required
1/2 cup butter
1 red bell pepper
How to make Sauteed Corn and Zucchini
Step 1
To prepare this lip-smacking dish, take a chopping board and chop the onions, red bell pepper and zucchini on it. Once done, keep aside.
Step 2
In a pan kept over medium heat butter. Once the butter heats, add onion to the skillet and saute for 5 minutes it till it turns pinkish. Then add red bell peppers with zucchini and corn to the pan and cook them.
Step 3
Stirring frequently, cook for 5-10 minutes till zucchini turns soft. Season with salt and pepper. Remove from heat and serve hot.
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