Must- try concept based restaurants in Delhi/NCR

Bored of the same options you have been trying week after week? Here are some dine-out places that were launched with a unique concept and are gaining popularity since then. Have a look!

Pracheen-India before 1947: This restaurant in East of Kailash redefines indulgence. The moment you step into the restaurant, you would know that a lot of thought and contemplation has gone into it and the result is beautiful indeed.

From the menu to the utensils and the decor, the place will transport you to a different era. There is a lot of nostalgia that reflects in the menu too. The menu includes dishes from all across India and has been tastefully curated by the proprietors. The must-try dishes here are- Paneer Sufiana Kebab, Hara Kebab which is made with Bengal Gram and Spinach, the quintessentially Awadhi Nihari and Dal ki Shami, the fiery Rajasthani Laal Maas, the typically Bengali Kosha Mangasho, Goan Chicken Cafreal, Hyderabadi Baghara Baingan, Subz Kolhapuri and Jodhpuri Gatta Curry. The desserts you must not miss here are the Paan and Gulab Phirni. If you are ordering from this place, you will be mesmerized with their packaging and strict hygiene standards that they maintain.

Breaking Brew: If you have been cribbing about an upmarket food joint in East Delhi, Breaking Brew should be your destination. Situated on the main road in Karkardooma, the restaurant is among the best bets in the area.With uber cool interiors and chic decor, the place exudes vibrancy and style. It is the perfect place to hang out for youngsters and serious foodies. One of those places in Delhi that offers classic breakfast options like White Poached Eggs, Baked Beans on Toast, Chicken Sausage Fry, Bombay Toast, Tawa Egg Paratha and Poha, it also has a list of drinks and desserts along with all day dining options. The must try items from the menu are-Tempura Fried Salt and Pepper, Arancini Balls, Dragon Chilli Paneer, Keema Pao, Tandoori Mac and Cheese, Paneer Sholay Kebab and Chermoula Chicken Tikka. They have a lovely range of artisanal Sandwiches that include-Peri-Peri Moscune Vegetable, Balsamic Mushroom and Caramelized Onions, Orthodox Sandwich and some traditional Indian stuff as well like Paneer Makhni, Palak Patta Chaat, Biryani and Butter Chicken. It is highly recommended as a dine out and take away option.

Biryani by Kilo: With their latest outlet being opened in Gurgaon, Biryani by Kilo seems to have become the top suppliers of NCR's most ordered food-Biryani. They were among the pioneers in launching weight-based dining out or takeaway. The good thing about the biryani of this place is that it is not overloaded with spices and you can actually savour the taste of the meat or the vegetables without an overwhelming spiciness. The must-try dishes here include: Kolkata Biryani, Hyderabadi Biryani, Keema Biryani, Seekh Kebab, Paneer Pasanda and their most awesome traditional desserts like Phirni and Shahi Tukda. The Biryanis come in one kg and half kg earthen packing and are sent along with a mud heater with candles to keep your food warm. They are generous with the traditional Burani Raita and Salan that come with the Biryanis. Apart from the eco-friendly packaging, they are also maintaining strict safety standards.

Tummy Section: Situated in Hari Nagar, Tummy Section is what innovations are made of! There is a ''crunch" in almost everything the place doles out and quite literally. If you are planning a party at home, it is one of the best places to order snacks from. The food here is definitely unique and quirky and most importantly-delicious. They have given Pan Asian Cuisine a new twist. Shawarma here is Shawario, Burgers are "Cheeky" and they have patented some other innovations too like "Crunchwich '' and "Egg Shots' '. Must try list from Tummy Section include- Creme Lollipop, Chicken Ramly Crunchwich, Chicken Nachos Shawario, Da Paneera Wrap, Crunch Chaap Burger, Creme Chicken Momo and Chilli Chaap.