Sep 19, 2023
Ganesh Chaturthi, or Vinayaka Chavithi, is a ten-day Hindu festival marking Lord Ganesha's birthday, celebrated from September 19 to September 28 this year. Lord Ganesha, honoured for wisdom and new beginnings, is recognised by 108 names like Vinayaka and Ganpati Bappa
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Modak, a cherished Indian sweet, holds a special place in the hearts of devotees during Ganesh Chaturthi, a festival honouring Lord Ganesha. This delectable treat is revered as Lord Ganesha's beloved delicacy and is commonly presented as a sacred prasad during worship rituals.
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Satori, a delectable Maharashtrian sweet, is a cherished Bhog offering during Ganesh Chaturthi. This sweet treat features a flaky pastry filled with a blend of gram flour (besan), ghee (clarified butter), and sugar.
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Motichoor Laddoo, a beloved Indian sweet, is crafted from small, deep-fried besan pearls bathed in sugar syrup and formed into round laddoos. These luscious laddoos are a delightful offering for Bhog during Ganesh Chaturthi.
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Shrikhand, a creamy Indian dessert is created by straining yogurt and infusing it with saffron, cardamom, and nuts for a delectable flavour. This sweet delicacy is a delightful choice for Bhog offerings during the celebration of Ganesh Chaturthi.
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Payasam is a luscious Indian dessert cherished for Ganesh Chaturthi Bhog offerings. This beloved treat is crafted from ingredients like vermicelli, milk, sugar, and adorned with aromatic cardamom and a generous sprinkle of nuts, creating a delightful and creamy indulgence.
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Coconut Rice is a fitting choice for Bhog offerings during Ganesh Chaturthi festivities. This uncomplicated yet delightful South Indian rice creation marries the richness of coconut with the inviting embrace of spices, creating a harmonious and aromatic culinary experience.
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Banana Sheera is a delightful addition to the Bhog during Ganesh Chaturthi. This variation of the classic Sheera or suji halwa incorporates the aromatic essence and flavour of ripe bananas, enhancing its lusciousness and fragrance, making it a cherished treat for the occasion.
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Kheer is a time-honoured Bhog offering during Ganesh Chaturthi. This creamy and sweet dessert is crafted from rice, milk, sugar, and infused with the aromatic notes of cardamom, adorned with a sprinkle of nuts, making it a beloved and traditional delight for the occasion.
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Rava Pongal, a savoury South Indian delight, makes a perfect Bhog offering for Ganesh Chaturthi. Crafted from semolina (rava or sooji) and seasoned with black pepper, cumin, and curry leaves, it offers a comforting and flavoursome experience during this auspicious festival.
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To express gratitude for a successful festival, serve refreshing Panakam (jaggery and cardamom-infused water) alongside fresh fruits and flowers as a gesture of appreciation. This combination offers a heartfelt way to celebrate the festival's prosperous culmination.
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