The South Indian Spicy Delight: Dive Into Flavour With This Chicken Madras Curry Recipe

Indulge your taste buds in the tantalising flavours of South India with the aromatic and spicy Chicken Madras Curry . Renowned for its bold spices and rich taste, this dish is a culinary adventure that transports you to the bustling streets of Madras (now Chennai) with every bite. Whether you're a curry connoisseur or a newcomer to Indian cuisine, this recipe promises to satisfy your cravings and elevate your dining experience.

Ingredients to Prepare Delicious Chicken Madras Curry with Flavourful Recipe

• 500g chicken, diced
  
• 2 tablespoons vegetable oil
  
• 2 onions, finely chopped
  
• 4 garlic cloves, minced
  
• 1-inch ginger, grated
  
• 2 tomatoes, diced
  
• 2 green chilies, slit
  
• 1 teaspoon mustard seeds
  
• 1 teaspoon cumin seeds
  
• 1 teaspoon turmeric powder
  
• 2 teaspoons chilli powder
  
• 2 teaspoons coriander powder
  
• 1 teaspoon garam masala
  
• Salt to taste
  
• Fresh coriander leaves for garnish
  

A Step-By-Step Guide - South Indian Chicken Madras Curry At Home

Step 1 - Heat the vegetable oil in a large pan over medium heat. Add the mustard seeds and cumin seeds and let them splutter.

Step 2 - Add the chopped onions and sauté until golden brown. Stir in the minced garlic and grated ginger and cook for another minute until fragrant.

Step 3 - Add the diced tomatoes and green chilies to the pan and cook until the tomatoes are soft and mushy. Now, add the turmeric powder, chilli powder, coriander powder, and salt. Mix well to combine all the spices.

Step 4 - Add the diced chicken to the pan and stir until it is well coated with the spice mixture. Cover the pan and let the chicken cook for about 10-15 minutes until it is tender and cooked through.

Step 5 - Once the chicken is cooked, sprinkle garam masala over it and give it a final stir. Garnish with fresh coriander leaves before serving.

With its fiery spices and robust flavours, Chicken Madras Curry is sure to become a favourite in your kitchen. Whether you're hosting a dinner party or simply craving a comforting meal, this dish offers a taste of South India that will leave you wanting more. So, grab your apron and get ready to embark on a culinary journey that celebrates the vibrant flavours of the region.

(With AI Inputs)

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