Royale Whisky
If you are a fan of high quality whisky, then you must try this Royale Whisky cocktail. Made using fine scotch whisky, sugar cubes soaked in angostura bitters and champagne, this beverage recipe is the perfect way to start your weekend on a high note. You can top this cocktail recipe up with lemon wedges to balance out its flavours.
INGREDIENTS
50 ml scotch whiskey
100 ml champagne
1 sugar cubes
2 slices lemon
0 ice cubes as required
2 tablespoon angostura bitters
How to make Royale Whisky
Step 1
To make this cocktail recipe, soak a sugar cube in angostura bitters in a bowl for 5 - 10 minutes. Take a glass and add sugar cube soaked in bitters in it. Pour whiskey and top it up with champagne. Give it a gentle stir.
Step 2
Add a few ice cubes to the glass. Garnish with lemon slices Serve it immediately to enjoy!
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