Mushroom Sandwich: You should not ignore health along with taste, trust this dish..

Many people are very health-conscious. In such a situation, they give preference to such food items that do not harm their health. Today, we have brought a healthy dish for you, keeping breakfast in mind. We are talking about a mushroom sandwich. This is a very easy recipe to make. Mushrooms are a food rich in nutrients, and many people also like to eat them. If you also want to include mushrooms in your diet, then you can prepare a mushroom sandwich. It does not take much time either. If you have not tried it till now, then do not wait anymore. It is also not less in terms of taste.

Ingredients

Bread Slices – 7-8
Button Mushrooms – 2 Pieces
Garlic – 1 tsp
Onion – 1
Beans – 4-5
Cabbage – 4-5 tbsp
Capsicum – 2 tsp
Cheese Cube – 1
Tomato Sauce – 1 tsp
Oregano – 1/2 tsp
Black Pepper – 1/4 tsp
Butter – as per requirement
Oil – 2 tsp
Salt – as per taste

Method

- First of all, chop the onion, garlic, capsicum, and beans into fine pieces. Now, put oil in a pan and heat it on a medium flame.

- When the oil is hot, add mushrooms, beans, onion and garlic and fry them.

- After frying all the ingredients for 1-2 minutes, add finely chopped cabbage and capsicum and cook.

- After frying all the ingredients for 1-2 minutes, add black pepper, oregano, tomato sauce and salt as per taste and mix well.

- After cooking for 30 more seconds, turn off the gas and take out the prepared masala in a bowl.

- Now take bread slices and apply butter all over them. After this, spread the prepared masala well on the bread slices.

- Now grate cheese on it. Place capsicum and mushroom pieces on top and put the bread slices in the oven to bake.

- After baking for 5 minutes at 180 degrees centigrade, take out the sandwich. Serve the mushroom sandwich hot.

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