Stuffed Apple Ice Cream
Looking for a unique sweet dish to prepare for the festival of Rakhi? Try this delish Apple Ice Cream recipe that is so easy to make and can be prepared with just a handful of ingredients. This Rakhi impress your brother or sister by making this simple and sweet ice cream for them. You just need an apple, milk, condensed milk, almonds, sugar, cashews and a few mint leaves for garnish.
INGREDIENTS
1 large apple
500 ml full cream milk
50 ml condensed milk
20 gm flaked almonds
20 gm cashews
50 gm sugar
4 leaves mint leaves
How to make Stuffed Apple Ice Cream
Step 1
Take a fresh apple and make a cut on the top. Now cut around the seed area, take a spoon for twisting the seed and take it out.
Step 2
To make the ice-cream mixture, boil the milk on medium flame. Let it boil and reduce to 1/3 of milk. Add sugar and let it boil for some time. Now milk will become thick in consistency, add condensed milk, nuts and boil it for another two minutes.
Step 3
Switch off the flame now. Let the ice cream mixture cool down for a while.
Step 4
Take the ice cream mixture, stuff it into the apple, close on top and freeze it for 5 hours.
Step 5
Once it sets, take out apple ice-cream and cut it into slices and serve it with mint leaves.
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