Grow Butterfly Pea Flowers At Home: A Simple Guide For Blue Tea Lovers

Want to enjoy homemade blue tea straight from your garden? Growing butterfly pea flowers (also known as Clitoria ternatea) is an easy and rewarding activity—even for beginners. These vibrant blue blooms are not just beautiful to look at but are also rich in antioxidants and ideal for herbal tea.

With minimal space, care, and a bit of sunshine, you can grow your own butterfly pea flowers and enjoy their health benefits all year round.

Choose the Right Location

Butterfly pea plants thrive in warm, sunny environments. Make sure to place them in a spot that gets at least 6–8 hours of direct sunlight daily. If you live in a region with cold winters, grow them in pots so you can move them indoors near a bright window.

Soil Preparation Tips

These plants prefer well-draining, loose soil with a neutral pH. Enrich the soil with organic compost to provide essential nutrients. While butterfly pea plants are drought-tolerant, they grow best when the soil stays consistently moist but not soggy.

Planting and Caring for Butterfly Pea

Before planting, soak the seeds in water overnight to improve germination. Plant them about 1 inch deep in the soil and leave 2 feet of space between each seedling if you’re planting multiple.

Once planted, water gently and consistently as the seedlings begin to emerge. These plants also benefit from a trellis or support to help their vines climb as they grow.

Harvesting for Blue Tea

You can start harvesting flowers around 3 months after planting. Pick the fully bloomed flowers early in the morning for the best colour and aroma. To make tea, dry the flowers by laying them out on a clean cloth or paper towel until fully dehydrated.

Once dried, store them in an airtight container away from direct sunlight to preserve flavour and colour.