Buying Cloves? Avoid These Common Mistakes and Learn How to Identify Fresh, Good-Quality Cloves

Cloves are among the most commonly used spices in Indian kitchens. From masala chai and pulao to curries, desserts and spice blends, their strong aroma can transform the flavour of a dish. However, the quality of cloves can vary significantly, especially when spices have been stored for long periods or exposed to moisture and air.

When buying cloves, looking only at their size or colour isn't enough. Aroma, appearance, texture, storage conditions and cleanliness