Easy Vegetable Hakka Chow Mein Recipe For A Quick And Flavourful Meal

There are days when a quick bowl of noodles feels like the easiest answer to the question of what to cook. Easy vegetable Hakka chow mein fits the bill with springy noodles, crunchy vegetables and a savoury combination of sauces. It is straightforward to prepare and can be adjusted according to the vegetables and seasonings available in your kitchen. Carrots, cabbage, capsicum and spring onions bring colour and texture, while garlic, soy sauce and chilli sauce provide the characteristic flavour. According to cooking experts, keeping the wok hot and cooking the vegetables quickly can help preserve their crunch while giving the noodles a better stir-fried texture.