The Desert Platter: Feel The Cool In Summer With Flavoured Vanilla Ice Cream Recipe

As the summer sun beats down, there's nothing quite like a refreshing scoop of ice cream to cool you down and satisfy your sweet tooth. But why settle for plain vanilla when you can create a symphony of flavours with homemade ice cream? The magic of flavoured vanilla ice cream, offering a base recipe and inspiring flavour variations to create your own delightful summer treat.
Hero Image


Ingredients to Prepare Delightful Vanilla Flavoured Ice Cream with Flavourful Recipe-
  • 2 cups Heavy Cream
  • 1 ½ cups Whole Milk
  • ¾ cup Granulated Sugar
  • ½ teaspoon Vanilla Extract
  • Pinch of Salt
A Crafting Guide To Delicious Vanilla Flavoured Ice Cream At Home
Step 1-
In a medium saucepan, whisk together sugar, milk, and salt over medium heat until the sugar dissolves. Do not let the mixture boil.

Step 2- In a separate bowl, whisk together some of the warm milk mixture with the vanilla extract.


Step 3- Temper the egg yolks by slowly whisking the warm milk mixture into the yolks to avoid scrambling.

Step 4- Pour the tempered egg yolk mixture back into the saucepan and cook over medium-low heat, stirring constantly, until the mixture thickens slightly and coats the back of a spoon (around 175°F or 80°C).