Delicious and Easy Uttapam Recipe for a Healthy Breakfast
Breakfast is often regarded as the most crucial meal of the day. A perfect breakfast should not only be tasty and simple to prepare but also provide ample energy to sustain you throughout your busy day. If you're tired of the usual options like *poha*, *parathas*, or sandwiches, consider trying *Uttapam*, a delightful South Indian dish that serves as a nutritious alternative.
*Uttapam* features a crispy exterior and a soft interior, loaded with a variety of vibrant vegetables. This dish is a favorite among all age groups, making it a great choice for family meals. Here’s a simple recipe to whip up *Uttapam* at home in no time.
Uttapam Recipe Overview
*Uttapam* is a delightful dish made from dosa batter.
Total time: 15 mins
Cooking time: 10 mins
Course: Breakfast
Calories: 125
Servings: 2 people
Cuisine: Indian
Ingredients Needed
Ingredients for *Uttapam*:
Dosa batter: 2 to 3 cups
Chopped onion: 1 large
Chopped tomato: 1 large
Chopped capsicum (bell pepper): 1 small
Grated carrot: ½ cup
Chopped green chilies: 2
Chopped fresh coriander: ½ cup
Salt: To taste